Our Story
The Story Begins In 1997
Kimfong Pepper Cambodia was born out of a love for the rich soil and ideal climate of Mondulkiri province. With its perfect conditions for pepper cultivation, we saw an opportunity to grow something truly special. Our farm, established in [1997], has since become a beacon of quality and sustainability, producing pepper that is renowned for its exceptional flavor and aroma.
Our pepper is handpicked and processed to ensure that only the best reaches your table.